The Wine Steward will manage a restaurant's wine program, creating lists, curating cellar inventory, and guiding guests on selections, pairings, and proper service to enhance dining, involving extensive wine knowledge, sales skills, and inventory management in a fine dining setting. Key duties include wine procurement/storage, staff training, suggesting wines to complement menus, and ensuring responsible, high-quality service, requiring deep understanding of regions, vintages, and service standards.
Key Responsibilities
...warfighter capabilities with elegant, user-focused communications, networks, and software systems. About this role: As the Design Manager, you will own and mature the Design Language across products and programs. Leading a team of UX and Industrial designers, your...
...passionate advocate for our mission, possess strong leadership and management skills, and have a proven track record of success in the nonprofit sector. Key Responsibilities: Leadership and Strategic Planning: Develop and implement a clear and compelling vision and...
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Overview The Department of STEM Education & Professional Studies seeks applicants for a 10... ...faculty position as a Lecturer of Library & Information Studies to start July 25, 2026 .The... ...for this position is a Master of Library Science or equivalent degree from a program...
...Position Summary We are currently seeking a motivated and reliable Network Cabling Installer to join our team supporting operations at Joint Base Charleston, SC. This role involves the installation, maintenance, and repair of critical telecommunications infrastructure...